CSIR - CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE
COUNCIL OF SCIENTIFIC & INDUSTRIAL RESEARCH
MINISTRY OF SCIENCE & TECHNOLOGY, GOVT. OF INDIA,
MYSURU - 570020
1) Mitigation of Mycotoxins in food grains 2) Natural insecticides for control of stored grain insect pests More Details >>
Insect Behaviour & Biocontrol, Insect-Plant Interactions, Insecticide Hazards & Food Safety More Details >>
Entomology More Details >>
Food Science, Food Analysis, Food Regulatory Aspects More Details >>
Food Analysis – Metals, Minerals, plantation products, packaged and potable drinking water for chemical paramet More Details >>
Analytical Chemistry/ Biochemistry More Details >>
Biotechnology, Biochemistry, Analytical Chemistry, Foodomics More Details >>
Electroanalytical Chemistry, Electrochemical Sensors, Food, Bio & Environmental analysis, Chemically modified Electrodes, Atomic clusters & Nanomaterial, Nanocomposites, Analy More Details >>
MSc (Analytical Chemistry) PhD (Organic Chemistry) More Details >>
Analysis of Foods: Food Additives, Proximate composition. More Details >>
Bioinorganic Chemistry, Biocatalysis, Structural Biology and Disease Mechanisms More Details >>
