logo

CSIR - CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE

COUNCIL OF SCIENTIFIC & INDUSTRIAL RESEARCH

MINISTRY OF SCIENCE & TECHNOLOGY, GOVT. OF INDIA,
MYSURU - 570020

Announcements

Hybrid Workshop on Egg-based value-added products – Processing, Packaging and Preservation         ||       Register for Short Term Courses (STC-11, STC-16, STC-17) scheduled during October 2022        ||       Ph.D. Admission under University of Mysore - January 2023 Session;    Application Form        ||       ISMT Admission Brochure 2022-23   Click here for»  ISMT Application Form 2022-23         ||       AcSIR-Admission - January 2023 Session         ||       Press Note        ||       SME Corner - Expert Column on "Small millets-the current challenges"        ||       FoodPro Latest Edition Apr-Jun 2022        ||       Screening Committee recommedations for Scientific Positions (Advt. No. Rec.: 119/2019)        ||       Expression of Interest for Niche Enzyme        ||       FoodPro Latest Edition Jan-Mar 2022        ||       i-Connect - Fostering a Strong Atma Nirbhar Bharat        ||       Expression of Interest (EOI)- "Production of transglycosylating α-glucosidase (tAG) from a novel Aspergillus strain"; Annexure-I        ||       Register for TechBharat-2022@CSIR-CFTRI,Mysore        ||       Browse CFTRI Patents        ||       Short Term Courses - Schedule 2022 - 23        ||       Guidelines for applying for Dissertation / Project Work         ||       Register for New Project Associate Positions (Contractual)       ||       CSIR-CFTRI Performance Report 2020-2021       ||       Compendium of Rural Technologies       ||       Expression of Interest (EOI)- for undertaking Socio-Economic Impact Studies       ||       Additional List - Technical Assistant Positions-Advt. No. 36/2018        ||       An Update - Administrative Positions against Advt. No. 02/2021 R&D and Capacity Development Activities under CSR       ||       Monograph On Home-Scale Processing Of Fruits & Vegetables       ||       Screening Committee recommedations for trade test of Technical Assistants (Advt. No: 36/2018)       ||       Advt. No:36/2018 - Notice       ||       Notification with respect to visitors services       ||       Standard Tender Document       ||       GST Details       ||       Switching over to e-procurement from Manual Tendering

S & T Services

Research Areas

Engineering Sciences

CSIR-CFTRI has been a pioneer in steering the automation in the traditional food processing sectors for more than six decades

Read More

Technology Development

It is the core area where the institute has been interfacing with food industry on a dynamic mode.

Read More

Translational Research

Research in this area has started giving big dividends with many innovative products addressing to health and wellness of the population.

Read More

Food Protection & Safety

CSIR-CFTRI has been one of the food referral laboratory in the country. Extension of shelf life and safety are the major concerns addressed by R&D at CFTRI.

Read More