Nutritional Biochemistry, Food Nanotechnology, Nano and Microencapsulation of bioactives and lipophilic molecules and its characterization, Nutrients for ocular and brain health such as Carotenoids and PUFA, Functional food formulation, Dietary Interventions, Bioavailability, Safety/Toxicity, Pharmacokinetics, Angiogeneisis, Hypoxia, Mammalian cell culture and In vitro animal models for ocular and brain diseases.
No Result Found
No Result Found