Expertise

Having 8.7 years of industrial experience in research and development ,Quality contrl and manufacturing of vrious food products like spray dried food ingredinets, salad dressings,seasonings,snacks,instant mixes,papads,dips,wafer biscuits etc

1. Development of new products (NPD) at industrial level.
2. Improvisation of quality parameters of regular products like shelf life, color,taste,appearance etc.
3. Modification of process and process parameters for industrial production various fruit and vegetable products.

Area of interest

Food Industry oriented new product development (NPD) in fruits and vegetables like spray dried powders, sauces, dips, seasonings, snacks (vacuum fried wafers etc.), instant mixes, product development in terms of health benefits.

Awards and Certificates