CSIR - CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE
COUNCIL OF SCIENTIFIC & INDUSTRIAL RESEARCH
MINISTRY OF SCIENCE & TECHNOLOGY, GOVT. OF INDIA,
MYSURU - 570020
Synthetic chemical approach to valuable target spice ingredients and development of eco-friendly synthetic protocols.
Synthetic organic chemistry, food chemistry, Flavors and acylglycerols
University gold medal for highest marks in Physics at graduation level
University gold medals for distinction in Organic
chemistry at post-graduation level
