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सीएसआईआर – केंद्रीय खाद्य प्रौद्योगिक अनुसंधान संस्थान

वैज्ञानिक और औद्योगिक अनुसंधान परिषद

विज्ञान एवं प्रौद्योगिकी मंत्रालय, भारत सरकार,
मैसूरु - 570020

Ashwath Kumar K

Sr. Technical Officer (1)

Email : ashwathkumar[at]cftri[dot]res[dot]in

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Expertise

Baking Science and Technology

Area of interest

Development of nutritious bakery and traditional products using novel ingredients and their validation.

Awards and Certificates

  1. DRDO – Junior Research Fellowship (JRF) in 2013 and Senior Research Fellowship (SRF) in 2015.
  2. K-SET (Karnataka State Eligibility Test) for Assistant Professorship in 2014.
  3. Best Poster award at 9th International Food Convention (IFCON 2023) held on 7 – 10 December 2023 at CSIR – CFTRI campus, Mysuru.
  4. Best poster paper award at E-Conference on "Global Pandemic and Sustainable Food System: Challenges and Response to Research and Practice” during 1-2 July 2020
  5. Best poster paper award at National Conference on Health and Wellness through Nutrition and Nutraceuticals -2020 held at Ramaiah University of Applied Sciences, Bangalore 22-24 January 2020
  6. Best poster paper award at International Conference FOODS 2019 during 05-06, December 2019 held at MOP Vaishnav College Chennai.
  7. Best oral paper award at 6th International conference on “Emerging Technologies in Food and Nutrition for Health management” during 14-15 May 2015 at NDRI Bangalore.
  8. Best poster paper award at National conference on “Emerging trends and opportunities in food processing sector” during 28-29 January 2010 at M.O.P Vaishnav College, Chennai.
  9. Raising Star award by Modern Food Enterprises Pvt. Ltd. (“Modern Bread” brand) for best performance during 2017.