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सीएसआईआर – केंद्रीय खाद्य प्रौद्योगिक अनुसंधान संस्थान

वैज्ञानिक और औद्योगिक अनुसंधान परिषद

विज्ञान एवं प्रौद्योगिकी मंत्रालय, भारत सरकार,
मैसूरु - 570020

Vikash Singh Chauhan

Chief Scientist

M.Sc., Ph.D., MBA

Email : vikas[at]cftri[dot]res[dot]in

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Expertise

Spirulina and Microalgal Biotechnology; Microalgae for value-added products, food, and nutraceutical applications; Microalgae to combat malnutrition and lifestyle disorders; Stress response in Microalgae; Microalgae based food products. 

Area of interest

Spirulina and Microalgal Biotechnology; Mass cultivatiion of Microalgae; Microalgae for value-added products, food, and nutraceutical applications; Microalgae to combat malnutrition and lifestyle disorders; Stress response in Microalgae; Microalgae based food products 

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