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CSIR - CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE

COUNCIL OF SCIENTIFIC & INDUSTRIAL RESEARCH

MINISTRY OF SCIENCE & TECHNOLOGY, GOVT. OF INDIA,
MYSURU - 570020

Shyam Ramkrishna Garud

Scientist

B.Tech. (Agril. Engineering.), M.Tech., Ph.D. (Process & Food Engineering)

Email : srgarud[at]cftri[dot]res[dot]in

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Expertise

Food Engineering

Area of interest

Food Engineering, Agri-Food Waste Utilization, Postharvest Technology, Bioprocess Engineering

Awards and Certificates

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