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ಸಿಎಸ್ಐಆರ್ - ಕೇಂದ್ರೀಯ ಆಹಾರ ತಾಂತ್ರಿಕ ಸಂಶೋಧನಾಲಯ

ವೈಜ್ಞಾನಿಕ ಮತ್ತು ಕೈಗಾರಿಕಾ ಸಂಶೋಧನಾ ಮಂಡಳಿ

ವಿಜ್ಞಾನ ಮತ್ತು ತಂತ್ರಜ್ಞಾನ ಸಚಿವಾಲಯ, ಭಾರತ ಸರ್ಕಾರ,
ಮೈಸೂರು - 570020

Ng. Iboyaima Singh

Chief Scientist

Ph. D (Food Technology); B.Tech (Food Sciences) and M.Sc (Food Tech)

Email : iboyaima[at]cftri[dot]res[dot]in

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Expertise

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Area of interest

1. Fruits and Vegetables Technology. 2. Organisation of short term training programmes. 3. Teaching Faculty for

Awards and Certificates

1. N.N. Mohan Memorial Awards (2 times)for the best research paper awarded by All India Food Preservers' Association, New Delhi 2. Guru Joga Award for top ranking in fruits and vegetable technology elective for M.Sc (Food Tech), CFTRI. Awarded by AIFPA, New Delhi